Premium Roasted Hojicha – Rich, Earthy Japanese Tea
Our Hojicha is crafted from high-quality Japanese green tea leaves, expertly roasted to bring out a naturally sweet, toasty flavor with low bitterness. Sourced from trusted farmers in Japan, this aromatic tea offers a smooth, earthy taste with subtle caramel notes and virtually no caffeine—making it perfect for any time of day.
 
Packaged in two sachets to help preserve freshness, it’s an ideal choice for tea lovers seeking a comforting, low-caffeine brew with a rich depth of flavor.

Brewing Instructions:
Boil water to 80°C, add 30 ml of hot water to a bowl, then sift 3g (1.5 teaspoons) of Hojicha. Froth with a bamboo whisk until smooth. Enjoy iced with milk and ice or warm with frothed hot milk for a creamy treat.