About Us
Welcome to Kahawa Coffee Co., where we bring the vibrant flavors of Kenya to your cup. Alongside our premium Kenyan coffee, we offer Sri Lankan teas and ceremonial-grade Japanese matcha. Committed to sustainability, we ensure every product is ethically sourced, delivering exceptional taste with every sip.
Our Story
At Kahawa Coffee Co., our story begins on the fertile slopes of Mount Kenya, where our founder from Kenya and his Norwegian friend were inspired by the region’s rich coffee culture. From our base in Sydney, Australia, we bring the finest Kenyan Arabica beans to the world.
Our mission is to deliver exceptional flavour while upholding ethical and sustainable practices. We work directly with local farmers who handpick each bean, ensuring fair compensation and avoiding exploitative middlemen. These strong partnerships are central to our commitment to quality, community, and environmental stewardship.
Our single-origin beans are expertly roasted to showcase the vibrant notes, berries, black cherry, floral, and toffee, that define Kenyan coffee. Every cup offers a premium experience that reflects the landscapes it comes from. As our passion grew, we expanded into artisanal Sri Lankan teas and premium ceremonial-grade Japanese matcha, each selected for bold, vibrant flavor and sourced with the same dedication to sustainability.
Whether you choose our coffee or tea, you’re supporting fair trade, eco-friendly practices, and reusable packaging designed to reduce waste. Kahawa Coffee Co. is more than a beverage brand, it’s a community that values quality, sustainability, and the rich heritage behind every cup. Thank you for being part of our story.
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"The matcha is next level. It’s so smooth and fresh, with such a vibrant color. Honestly the best I’ve tried so far!"
Emily R, NSW