Premium Roasted Hojicha – Rich, Earthy Japanese Tea
Our Hojicha is crafted from high-quality Japanese green tea leaves, expertly roasted to bring out a naturally sweet, toasty flavor with low bitterness. Sourced from trusted farmers in Japan, this aromatic tea offers a smooth, earthy taste with subtle caramel notes and virtually no caffeine—making it perfect for any time of day.
 
It’s an ideal choice for tea lovers seeking a comforting, low-caffeine brew with a rich depth of flavor.

Brewing Instructions:
Boil water to 80°C, add 30 ml of hot water to a bowl, then sift 3g (1.5 teaspoons) of Hojicha. Froth with a bamboo whisk until smooth. Enjoy iced with milk and ice or warm with frothed hot milk for a creamy treat.